Mothers' Day Lunch 

Sunday 22nd March 2020

Burrata cheese, golden beets, granola, honey

Smoked salmon, fennel, orange, crispy capers, quail egg

Yellison’s goats’ cheese, chestnut mushrooms, salsa verde

Caramelised king scallops, cauliflower puree, curry oil (£4 supp)

Chicken liver parfait, chutney, sourdough

Spiced parsnip & apple soup

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Roast loin of pork, apple, cider jus

Sea bream, creamed lentils, new potatoes

Lamb loin rack, white beans, mint oil, roast tomatoes

Blade of beef, Yorkshire pudding, horseradish mash

Fillet steak, mushrooms & green peppercorn sauce (£8 supp)

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Elderflower semifreddo, lemon polenta cake

Brioche bread pudding, salted caramel

"Key lime pie" ginger, chocolate, blood oranges

Warm chocolate brownie, chocolate sauce, orange marmalade ice cream

Yorkshire rhubarb, pumpkin seed crumble, custard ice cream

Regional cheeses, membrillo, grapes, Artisan biscuits (£5 supp)

 

£34.90 per person

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CHILDREN’S MENU (under 10’s)
 

Children’s portions of any starter, main course and dessert from the
Mothers’ Day menu may be chosen.

 

£17.90 per child

Please note that a deposit may be required to secure your reservation.

Our menus are subject to change, according to seasonal availability and other factors outside of our control, wherever possible, substitutions will be offered, if necessary.
Please advise us of any dietary requirements or allergies you or your guests may have. ​Vegetarian and vegan options are available on prior request.

01254 820212

Chic, cosmopolitan dining ...

in the heart of the Ribble Valley

Angels Restaurant, Fleet Street Lane, Ribchester, Preston, Lancashire. PR3 3ZA