SPECIAL OFFER:
3 COURSE MENU
Available :
Weds 20th & Thurs 21st November 2024​
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N.B Our 4 and 6 course menus are also available on these dates.
Starters
Choice of
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Mushroom fricassée, celeriac purée, butter pastries
The 'Cannelloni'
Spiced butternut squash velouté, toasted seeds
Main Courses
Choice Of:
Hake fillet, garlic mash, chive & caper butter sauce
Pork belly, kimchi, crackling, honey & apple
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Desserts
Choice Of:
Caramelized rice pudding, roasted plum
Lemon posset. blackberry, granola
Godminster vintage cheddar, stags biscuits. apple & date chutney
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£28.90 per person
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Please Note :-
This menu may change, subject to availability of produce and other factors outside of our control. Wherever possible, substitutions will be offered.
The 3 course menu is designed to be enjoyed by the whole table.
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Whilst we will do our best to accommodate an dietary requirements / amendments – such changes may attract a supplement.
Our standard 4 and 6 course menus are also available on these dates.
A deposit may be required for larger tables, to secure your booking
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