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6 COURSE TASTER MENU
Available every evening
Burrata, beetroots, tomato, honey
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Caramelised king scallops, celeriac & apple
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Spiced butternut squash velouté, toasted seeds
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Venison loin, celeriac, apple & beetroot
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Black Forest - chocolate cake, cherries, whipped mascarpone
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Yorkshire blue, tomato chutney, artisan biscuits
£56.90 per person
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