6 COURSE TASTER MENU

 Available every evening

Golden & red beets, grapes, toasted seeds, almond sauce

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Caramelised king scallops, cauliflower, golden raisin

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Celeriac, celery & apple velouté

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Lamb loin & shoulder, asparagus, peas, crispy potato

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Frangipane, whipped mascarpone, rhubarb, blood orange 

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Blacksticks blue, quince, artisan biscuits
 

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£56.90 per person

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