6 Course Tasting Menu
To be enjoyed by the whole table.
Available every evening - must be pre-ordered.
Marinated smoked salmon, cucumber, crispy capers, daikon radish, quail egg
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Caramelised king scallop, cauliflower, curry
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Spiced parsnip & apple velouté
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Beef Fillet & ox cheek, potato boulangere, red cabbage, celeriac
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Honey semifreddo, pistachio cake, cranberries
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Regional cheese, artisan biscuits
£49.90 per person
* Our menus are subject to change, according to seasonal availability and other factors outside of our control, wherever possible, substitutions will be offered, if necessary.
Please advise us of any dietary requirements or allergies you or your guests may have. Vegetarian and vegan options are available on prior request.
