Hot smoked salmon, cucumber, celeriac remoulade, quail egg

 

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Caramelised king scallop, celeriac & apple

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Jerusalem artichoke veloute, bacon & truffle oil

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Venison loin, pommes paillason, fig ketchup, hispi cabbage

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Sticky pudding, rum & raisin sauce, hazelnuts

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Regional Cheese with Christmas cake

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£49.90 per person