top of page
3.jpg
14.jpg
5.jpg

SPECIAL OFFER:
5 Course Menu

Available :

Thursday 10th
&

Friday 11th October

 

N.B: Our 4 and 6 course menus are also available on this date.
 

 

Golden Beetroot carpaccio, whipped feta, taco crisp

___


Spice butternut squash veloute, toasted seeds

___


Blade of beef, turnips, swede, onions

___


Frangipane, apples & pears, miso caramel

___


Dewlay special reserve Lancashire cheese, gooseberry compote





£32.90 per person

 

Please Note :-
 

The special 5 course menu is designed to be enjoyed by the whole table.

This is a fixed menu. Whilst we will do our best to accommodate an dietary requirements / amendments – such changes may attract a supplement.
 

Our 4 and 6 course menus are also available on these dates.
 

A deposit may be required for larger tables, to secure your booking

bottom of page